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Our Extraordinary Tasty Menu

Planning your event with you from day 1, and giving you the best kingship first class of catering extraordinaire service, Is the most effortless challenge we know how to do best.

Why don't you hurry up this year and allow us to make your occasion a positive world to remember. Please contact us ASAP, so that we can make your memorable day happen together.

AfricanPrincess Catering & Events Menu

                 Starters / Canapés                     

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Scotch Egg embedded with cheese   |   Prawn in Batter served with mild Sauce   |   Crab in Batter served with mild Sauce |   Vegetable Spring Roll   |   Vegetable Samosas|   Assorted Steak Meats Fried Plantain |  "Puff-Puff" (Fried pastry in a ball shape) |

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Corn Crackers |  Cuboid Egg-Toast-BreadBeef-SUYA | Chicken-SUYA | Asun-Special (Made of Traditional Goat Meat (Hot Chilli)  |   Grill Barbecue Chicken wings  |  Dodo-Gizzard (Plantain & Chicken Gizzard)

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Chin-Chin   |  Potato Fried | Fried Yam / AKARA chops served with mild Sauce   |   Meat-Pie / Chicken-Pie /  Fish-Pie / Vegetable-Pie   | Meat Sausage Roll | Meat-ball | Potato-ball | Yam-BallSpiced Assorted Pepper

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Soup   |   Spiced Fresh Fish Pepper Soup|   Spiced Goat Meat Pepper Soup Chicken strips served with mild Sauce /  atta-DinDin Sauce (AfricanPrincess Catering Special)

AfricanPrincess Catering & Events Menu Main Courses / Intercontinental Buffet

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Pasta Bollognne prepared with english vegetable and mix meat.

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 Macaroni Cheese.

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Special AfricanPrincess Nodules

prepared with Vegetable Prawn and Corn beef.

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Classic Jollof Rice.

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Special Fried Rice.

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Singapore/Chinese Nodules. 

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Garnished Coconut Rice.

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Ugu green color garnish Rice.

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Asaro (Garnish Tomato Pepper Grilled Mackerel fish Yam Porridge).

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Moin-Moin Rap / Beans Cake (rapped in leave embedded with egg and mackerel).

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Beans Pudding sweet corn garnish in chops stew and mackerel.

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Honey Beans / Ewa and Aganyin sauce.

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Fried Sweet Potato and Yam Served with mild chilli Sauce.

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Yam Deep Pepper Soup Embedded with roasted black fish.

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Ayamase Hot Stew served with White Rice.

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Kenke and Banku served fish fresh pepper.

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Fried cube Plantain.

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DodoGizzard (Plantain & Chicken Gizzard).

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Caribbean Rice & Peas 

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Boiled Yam served with Omelette "onion

cheese tomato & green pepper"

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YAMMARITA Foods Served with egg Yam sauce Platter-Plantain & Jerk Chicken.

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IYAN (Pounded Yam) .

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Fishadonette Served with Chips Chop Tomato Onion Pepper and Special Fried Gizzard & Plantain.

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Sea Food Pasta Salad.

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Potato Salad.

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AfricanContinental Special Salad.

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Coleslaw.

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Pasta Salad.

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Smoke Salmon Salad.

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Mixed Leafs Vegetable Salad.

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Cous Cous Salad.

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Extras: All Assorted are Garnish with Tomato Onion Pepper Stew

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Jerk Chicken

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Barbecue Ribs

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Garnish Chicken

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Assorted Meats and Chicken

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Garnish Fish

 

Smoke-Turkey Garnished

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Dodo-Gizzard Garnish

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Beef Suya (Hot)

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Asun-Special "Barbecue Traditional Goat Meat (Hot)"

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Chicken Suya (Hot)

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Butterfly Prawn

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Hot Chicken Wings

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Garnish Snail 

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   Garnish Ponmo

    

     Extras: Afro-Caribbean Heritage Soup

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Assorted Meats Okra / Ogbonno Soup

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Assorted Meats Stew / Fresh Fish

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Efo-Riro Soup"Traditional Vegetable Soup not Spinach leaf"

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Efo Elegunsi "Melon Vegetable Soup"

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Curry Goat / Curry Chicken / Curry Vegetable

Peanut Soup Assorted Meats / Vegetable Peanut Soup

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Edikaekong "Traditional Calabar" Soup

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Afang assorted meat Soup

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Banga assorted meat Soup

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Bitter leaf assorted meat Soup

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Ayamase Stew "Traditional Stew"

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Broccoli Chicken Stew

 

AfricanPrincess Catering & Events Menu

Dessert

 

Tropicana Fresh Fruits Salad

Cheese fruit cake

Chocolate / Strawberry Gateau

Carrot Cake served Ice Cream

Cow Tail / Goat Meat Pepper Soup

Includes More Intercontinental Desserts.

AfricanPrincess Cuisine & Events MenuExecutive Gathering

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Boil Yam served with Omelette "onion cheese tomato & green pepper".

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YAMMARITA Food

 Served as(EggYam,FriedPlatterPlantain,

JerkChicken/Fried Fish & atta-DinDin Sauce).

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Fishadonette Food

Served with Chips Chop Tomato Onion Pepper and Special Fried Gizzard & Plantain.

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Pasta Bollognne

prepared with English vegetable and mixed meat.

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Macaroni Cheese.

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Singapore/Chinese Nodules

 (prepare with Vegetable Prawn Corn beef & Chicken Breast).

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Classic / Nigerian Jollof Rice.

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Special Fried Rice.

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Pumpkin Traditional Leaves Garnish Rice.

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Asaro / YamPorridge 

(Garnish Tomato Pepper Grilled Mackerel fish Yam Porridge).

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Moin-Moin Rap / Beans Cake (rapped in leave embedded with egg and mackerel).

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Beans-Pudding sweet corn garnish with chop stew.

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Fried Sweet Potato / Yam Served with 'atta-DinDin' Sauce.

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Fried Cube / Platter Plantain.

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Caribbean Rice & Peas.

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Potato Salad.

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AfricanContinental Special Salad.

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Coleslaw.

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Pasta Salmon Salad.

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Mixed Leafs Vegetable Salad.

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Cous Cous Salad.

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Curry Vegetable  Soup.

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   Extras: Main

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Jerk Chicken.

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Barbecue Ribs (BBQ).

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Garnish Chicken.

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Assorted Meats and Chicken.

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Garnish Fish.

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WholeFISH Platter seved with Colesaw, Platter Plantain & 'atta-DinDin' Sauce.

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Smoke-Turkey Garnish.

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 (BBQ) Barbecue Chicken.

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BEEF Suya.

Asun-Special (Made of Traditional Goat Meat (Hot Chilli).

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Chicken Suya

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Butterfly Prawn.

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Hot Chicken Wings.

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Garnish Snail.

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AfricanPrincess Cuisine & Events Menu

Vegetarian / Vegan Buffet

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Special AfricanPrincess Nodules prepared with Vegetable.

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Vegetable Jollof Rice.

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Special Fried Rice without Prawn.

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Garnished Coconut Rice.

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Pumpkin Traditional Leaves Garnish Rice.

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Yam Porridge.

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Moin - Moin Rap in leaves.

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Beans Pudding sweet corn garnish with chop stew.

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Fried Sweet Potato and Yam Served with 'atta-DinDin' Sauce.

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Fried cube / Platter Plantain.

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Caribbean Rice & Peas .

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Potato Salad.

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AfricanContinental Special Salad.

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Coleslaw.

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Pasta Salad.

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Mixed Leafs Vegetable Salad.

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Cous Cous Salad.

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Curry Vegetable  Soup

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Boil Yam with Chickpeas Soup

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Vegetable Peanut Soup

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Broccoli Stew

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